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Hot Licks Serrano Hot Sauce
Smooth Serrano bite; it plays well with all foods. Medium Heat hot sauce. Ingredients: Serrano Peppers, Water, Onions, Garlic, Vinegar, Spices
HOT LICKS SERRANO HOT SAUCE Buffalo Wing Dip
8 oz. pkg. cream cheese, softened
1/2 cup blue cheese salad dressing
1/2 cup any flavor HOT LICKS SERRANO hot Sauce
1/2 cup crumbled blue cheese or shredded mozzarella cheese
2 cans (12.5 oz. each) Chunk Chicken Breast in Water, drained or 2 cups shredded pre cooked chicken
HEAT oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth.
MIX in salad dressing, HOT LICKS SERRANO Hot Sauce and cheese. Stir in chicken.
BAKE 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.
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Bought it in SFO and not looked back. Perfectly balanced spice with a great flavour. Pity I only picked up one bottle!
Sampled it at the store in Seaport Village and had to have it. I'm a Sriracha addict, but since I've had this, I've barely touched my Sriracha. It's got awesome flavor. Sadly, I only bought one bottle and it only has a few drops left. Discovered that there is a store in San Francisco, but that's still a couple hours away. Need to stock up asap so I don't run out.
Reviewer: Doug Trenton
I also discovered this sauce at the Broken Yolk. I was so impressed that I sought out the nearest store (which in my case was Old Town). I bought extras for my out of town family. They have already finished off the 2 bottles so I am going to surprise them with 6 more! Thanks!!!
love this sauce. Had it for the first time at the Broken Yolk in San Diego while I was stationed there. It literally completed my meal. I've been missing it since I left and moved to the Bay Area. Just bought a few bottles on their website, but i'm realizing i'm going to get through them fast. Will be buying more soon!
recently had this sauce at Broken Yoke, San Diego, on eggs and it was Great!!
Bought a couple bottles to take back to DC.
This is my favorite Hot Licks brand sauce. It has the perfect amount of spice and a really good flavor. I'd rate the heat level around 5 and the flavor at an 8.