Hot Sauce Variety Mini 10 pack; 6 - Hot Licks 3/4 or .75 fl oz; 3- Ripened Habanero Peppers, Red Jalapeno Peppers, Vineger, Salt and 3 - Serrano Peppers, Water, Onion, Garlic, Vinegar, Spices, Sodium Benzoate. 4 Southwest Specialty Foods .75 oz; 2 - Habanero Hot Sauce from Hell - Water, Habanero Pepper, Vinegar, Capsicum Extract, Carrots, Salt, Xanthan Gum, Garlic, and Spices. 2 -Water, Habanero Pepper, Vinegar, Capsicum Extract, Xanthan Gum, Carrots, Salt, Garlic,and Spices. **Use with Caution - Extremely Hot** For more information regarding effects of roasting plant based foods at high temperatures, please refer to this link; https://www.p65warnings.ca.gov/
Note - Hot Licks may substitute Sriracha and/or Mango with Ghost Pepper depending on product availability.