Aloha from Oregon Balsamic Cherry Habanero Pepper Jelly, 10 oz. Ingredients: Sugar, water, cider & balsamic vinegar, pectin, habanero & red bell peppers, cherry juice. The subtle flavors of fruit blended with the heat of Habanero peppers make these tart, sweet and hot jellies extraordinary. Use as a delicious glaze for pork or shrimp, a spread with cream cheese on bagels or crackers, make a Pepper Jelly Cheesecake or bake Sassy Chicken. The possibilities are endless. Beautifully packaged in our signature jar. Perfect for any chef's pantry or gift baskets.